Fruits for Prevention and Treatment of Cardiovascular Diseases

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Fruits for Prevention and Treatment of Cardiovascular Diseases

Cardiovascular diseases (CVDs) are leading global health problems. Accumulating epidemiological studies have indicated that consuming fruits was inversely related to the risk of CVDs. Moreover, substantial experimental studies have supported the protective role of fruits against CVDs, and several fruits (grape, blueberry, pomegranate, apple, hawthorn, and avocado) have been widely studied and h...

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ژورنال

عنوان ژورنال: Nutrients

سال: 2017

ISSN: 2072-6643

DOI: 10.3390/nu9060598